The cadets mess is well equipped with ultra-modernized cooking requisites and skilful chefs that provides healthy and nutritious food to the cadets. National and regional cuisines are included in the menu to cater the cadets while giving them exposure to multifarious food culture and military mess etiquettes. The elegant and spacious dining hall can accommodate cadets at a time. The mess hosts formal dinner nights on various occasions. The mouth-watering dishes are prepared in the newly set up fully automated bakery and confectionary.

1. Trained stewards
2. Gas griddle
3. Large cooking gas stove
4. RO water facility